Foodie Adventures in the Scottish Highlands

I hope your 2022 is off to a good start so far? As well as wanting to be a food blogger, I’ve always fancied being a travel blogger. What could be better than travelling the world, writing about my experiences of eating great food and seeing interesting sights? Travel blogging is not quite an area… Continue reading Foodie Adventures in the Scottish Highlands

Eating My Way Through London: Iznik

Happy New Year! I hope you all had a great Christmas with plenty of opportunities for festive eating and drinking! I’ve been a bit out of it due to being afflicted by Covid. However, I’ve decided to get back to blogging by writing about my trip to the Turkish restaurant Iznik a few months back.… Continue reading Eating My Way Through London: Iznik

Eating my way though London: Nibbles at Drake and Morgan

I visited Drake and Morgan with a friend back in the summer. We were looking for a place to have a catch-up after Covid and felt a bit lost amongst the choice in Kings Cross. Drake and Morgan was one of the few places to have availability, plus the variety on the menu lured us… Continue reading Eating my way though London: Nibbles at Drake and Morgan

Afternoon Tea at Ridgmont Station Tea Rooms

This is a delightful tea room situated in the former Victorian (1846) Ridgmont railway station building’s Ladies Waiting Room. I’ve been here a few times previously in 2019 and think of it as a bit of a hidden gem. With my love of anything vintage and retro, it’s right up my street. I’ve been keen… Continue reading Afternoon Tea at Ridgmont Station Tea Rooms

Zzang, Korean restaurant

Zzang is a cute and cosy Korean spot situated in London’s Swiss Cottage area. It was ideal to grab a bite to eat on a rainy afternoon. My friend Jo and I hadn’t eaten much Korean food beforehand, but this was a good intro. The food was fresh, tasty and comforting. We had the Udon… Continue reading Zzang, Korean restaurant

Chocolate and Greek Yoghurt Cake

This chocolatey treat is really moist and satisfying. It’s healthier as well- so ticks all the boxes. The ingredients for this cake were originally supplied by Bakedin, but this recipe works equally as well. Ingredients 1 ¾ cups self-rising flour 1 cup unsweetened cocoa powder ⅛ teaspoon salt 2 cups white sugar 1 cup water 2… Continue reading Chocolate and Greek Yoghurt Cake