Ladies and gentlemen, I give you the ideal dessert- the Lotus Biscoff Cheesecake! Perfect for finishing off a meal (or starting one tbh), the Lotus biscuits have a crunchy, caramelised taste which goes well with a creamy cheesecake. And I love cheesecake! The Three Windmills, Newbury
Okay, so I had a lot of sweet food over Christmas. However my favourite was probably this Irish Liqueur Cheesecake, courtesy of The Chequers in Houghton Conquest.
The Cross Keys, Pulloxhill, Bedfordshire
A lovely morning in Cambridge talking about books at a literary festival, followed by tea and vanilla cheesecake with friends- sounds like a perfect way to spend a Saturday in my opinion. Harriet’s Cafe and Tearooms, Cambridge
My birthday feels so long ago now. As part of my celebrations, I sampled some Chocolate Cheesecake with Raspberry Sorbet. I think raspberry and chocolate have to be one of my favourite food combos.
It’s Sunday! (And what other excuse do you need?)